🔬 Current Disease Focus:
Task Progress: 0%
👥 Active Problem Solvers
0
🌍 Experts collaborating globally
⚡ Current Task Assignment
🧬 Genetic Analysis
🔄 Matching experts to specific tasks
📊 Resource Allocation by Research Phase:
📚 Data Analysis
🧪 Experimental Design
🔬 Clinical Trials
💊 Treatment Development
Healthy and at risk (hypercholesterolemic) subjects consumed during 4 weeks...
Status
Completed
Location
Instituto de Ciencia y Tecnología de Alimentos y Nutrición
Start Date
2019-09-09
Trial ID
NCT04998695
Treatments Being Tested
This clinical trial aims at assessing whether consumption of olive pomace o...
Status
Recruiting
Location
Institute of Food Science, Technology and Nutrition (ICTAN-CSIC)
Start Date
2025-01-15
Trial ID
NCT06723886
Treatments Being Tested
Alzheimer's disease (AD) is the most common cause of dementia and its preva...
Status
Completed
Location
Instituto de la Grasa (IG-CSIC)
Start Date
2020-06-10
Trial ID
NCT04559828
Treatments Being Tested
The goal of this postprandial clinical trial is to learn whether erythrodio...
Status
Not Yet Recruiting
Location
Instituto de la Grasa-CSIC
Start Date
2026-02-21
Trial ID
NCT07422051
Treatments Being Tested
Healthy and at risk (hypercholesterolemic) subjects consumed during 4 weeks...
Status
Completed
Location
Instituto de Ciencia y Tecnología de Alimentos y Nutrición
Start Date
2018-04-02
Trial ID
NCT04997122
Treatments Being Tested
This research project is based on previous studies suggesting that certain ...
Status
Active Not Recruiting
Location
Hospital Virgen de Valme
Start Date
2024-05-01
Trial ID
NCT06245616
The trial was a double-blind randomized dietary intervention study with a 1...
Status
Completed
Location
Department of Nutrition and Dietetics, School of Health Sciences and Education, Harokopio University
Start Date
2012-12-01
Trial ID
NCT05417191
Treatments Being Tested